Facility Maintenance Manager - Dynamic Venue Ops & Growth

Pinstripes; Beachwood (OH); On-site; USD 65,000 - 70,000; Full time

Benefits offered by this job

Medical, dental and vision insurance

HSA contribution

FSA option

401K

Employee Assistance Program

Short Term Disability Insurance

Long Term Disability Insurance

Flexible Vacation

LifeLock Protection

Pet Insurance

Accident Coverage

Critical Illness

Growth opportunities

Discounts on Food & Activities

Job summary

Pinstripes in Beachwood, Ohio is seeking a Facility Maintenance Manager to ensure the venue runs smoothly. You’ll work with FOH managers and BOH chefs, reporting to the General Manager, and take charge to continually improve our maintenance operations across bowling lanes, kitchen equipment, HVAC, and building upkeep.

Key duties include daily lane maintenance checklists, detailed task logs, inventory planning, vendor coordination and invoicing, and scheduling Maintenance Assistants.

Qualifications

• Experience or willingness to learn about maintenance tasks.
• Good communication skills for managing expenses with the General Manager.
• Organizational skills to set and achieve goals.
• Ability to maintain cleanliness in work areas.
• Physical ability to lift heavy objects.
• Flexibility to work evenings and weekends.

Responsibilities

• Bowling lane upkeep and repairs: create daily maintenance checklists.
• Venue upkeep and repair: plan tasks with GM and keep exterior clean.
• Monthly tool and part inventory: monitor stock and order parts.
• Kitchen maintenance: maintain kitchen equipment with Executive Chef.
• HVAC maintenance: perform routine maintenance and replace filters.
• Team management: schedule tasks for Maintenance Assistants.
• Vendor management: communicate with vendors for planning and invoicing.

Skills

Maintenance tasks

Communication

Organization

Team management

Vendor management

Job description

Pinstripes in Beachwood, Ohio is seeking a Facility Maintenance Manager to ensure the venue runs smoothly. You’ll work with FOH managers and BOH chefs, reporting to the General Manager, and take charge to continually improve our maintenance operations across bowling lanes, kitchen equipment, HVAC, and building upkeep.

Key duties include daily lane maintenance checklists, detailed task logs, inventory planning, vendor coordination and invoicing, and scheduling Maintenance Assistants.