F&B Team Lead - Dining & Service Excellence

Guest Services Inc; United States; On-site; USD 22,000 - 30,000; Full time

Job summary

Guest Services Inc. is seeking a Food and Beverage Supervisor to assist the Manager in unit operations, floor management, and ensuring financial goals and guest satisfaction.

You will help recruit and supervise staff, train hourly team members, uphold food safety standards, and maintain a safe, clean dining environment while delivering exceptional customer service. Founded in 1917, Guest Services provides hospitality solutions across parks, hotels, and dining facilities, and is an Equal

Qualifications

• High School Diploma or GED preferred.
• Bachelor's or Business Degree preferred.
• At least 2 years of related management experience.
• Food Safety Certified a plus.
• Demonstrated ability to interact with diverse people.
• Strong customer service and teamwork skills.

Responsibilities

• Assist the Manager with unit operations and floor management.
• Recruit, supervise, schedule, and train hourly staff.
• Maintain safety, sanitation, and quality standards.
• Handle guest complaints and ensure guest satisfaction.
• Support cost control and equipment maintenance.

Skills

Customer service

Team leadership

Problem solving

Multitasking

Communication

Education

High School Diploma or GED

Bachelor's or Business Degree preferred

Job description

Guest Services Inc. is seeking a Food and Beverage Supervisor to assist the Manager in unit operations, floor management, and ensuring financial goals and guest satisfaction.

You will help recruit and supervise staff, train hourly team members, uphold food safety standards, and maintain a safe, clean dining environment while delivering exceptional customer service. Founded in 1917, Guest Services provides hospitality solutions across parks, hotels, and dining facilities, and is an Equal