F&B Taskforce Manager - Banquets & Outlets (Temp)

Hyatt Hotels Corporation; Washington (Washington County); On-site; USD 59,000 - 89,000; Part time

Benefits offered by this job

401k

Retirement Savings Plan (RSP)

Paid sick days

Discounted room rates

Free meal during shift

Employee Stock Purchase Plan

Retail discounts

Growth potential

Job summary

Hyatt Regency Washington on Capitol Hill is seeking a Food and Beverage Taskforce Manager (temporary) to support outlets and banquets. This role offers schedule flexibility, including days, nights, weekends, and holidays, and requires strong hospitality leadership in a fast-paced setting.

You will supervise event setups, service, and equipment, manage payroll and training, and work closely with the leadership team to ensure exceptional guest experiences.

Qualifications

• Desire to satisfy guests in a fast-paced environment
• Excellent verbal and written communication skills
• Proficient in general computer knowledge
• Ability to work well in a team or independently

Responsibilities

• Oversee day-to-day operations of outlets and banquets
• Schedule staff and manage payroll
• Train and coach team members
• Ensure exceptional guest experiences and smooth event execution

Skills

Customer service focus

Verbal & written communication

Computer literacy

Teamwork / Independent work

Job description

Hyatt Regency Washington on Capitol Hill is seeking a Food and Beverage Taskforce Manager (temporary) to support outlets and banquets. This role offers schedule flexibility, including days, nights, weekends, and holidays, and requires strong hospitality leadership in a fast-paced setting.

You will supervise event setups, service, and equipment, manage payroll and training, and work closely with the leadership team to ensure exceptional guest experiences.