F&B Supervisor: Train Teams, Elevate Guest Experience

Montage International; Utah; On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Healthcare benefits

401k retirement plan with company matching

Job summary

A luxury hotel chain in Utah is seeking a dedicated professional to train new staff and assist management in ensuring an exceptional guest experience. This role requires flexibility in scheduling and a minimum of one year of experience in the food and beverage sector. The candidate will also support scheduling and administrative tasks. Opportunities for career growth and continuous learning are prioritized within the company. Applicants should enjoy collaborating in a team-oriented environment.

Qualifications

• Minimum one year of experience in food and beverage operations.
• Ability to work flexible hours including weekends and holidays.
• Prior experience in luxury hotel environments is a plus.

Responsibilities

• Train new staff and provide ongoing development opportunities.
• Assist management with scheduling and administrative duties.
• Interact with guests to ensure a positive experience.

Skills

Team collaboration

Intermediate computer skills

Flexible scheduling

Customer service

Tools

Micros

Job description

A luxury hotel chain in Utah is seeking a dedicated professional to train new staff and assist management in ensuring an exceptional guest experience. This role requires flexibility in scheduling and a minimum of one year of experience in the food and beverage sector. The candidate will also support scheduling and administrative tasks. Opportunities for career growth and continuous learning are prioritized within the company. Applicants should enjoy collaborating in a team-oriented environment.