F&B Supervisor - Part-Time Banquets, $25/hr

Remington Hospitality

Washington (District of Columbia)

Vor Ort

USD 33.000 - 36.000

Teilzeit

vor 33 Stunden
Sei unter den ersten Bewerbenden
Bewerbungsgenerator

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Zusammenfassung

Remington Hospitality is seeking an Hourly Restaurant / F&B Supervisor to oversee day-to-day operations of the restaurant, lounge, room service, and banquet functions. This part-time role includes banquet responsibilities on a flexible schedule and a focus on guest satisfaction and operational excellence.

You will supervise and coach staff, assist with scheduling, maintain safety and sanitation standards, and ensure smooth event execution.

Aufgaben

  • Oversee day-to-day restaurant, lounge, room service, and banquet operations to ensure guest-focused service.
  • Supervise, coach, train, and support restaurant, room service, lounge, and banquet staff.
  • Assist with scheduling, assign daily tasks, monitor performance, and provide coaching as needed.
  • Maintain sanitation, food safety, and responsible alcohol service standards across all outlets.
  • Coordinate banquet and catered events, including setup, pacing, and post-event cleanup.

Jobbeschreibung

Remington Hospitality is seeking an Hourly Restaurant / F&B Supervisor to oversee day-to-day operations of the restaurant, lounge, room service, and banquet functions. This part-time role includes banquet responsibilities on a flexible schedule and a focus on guest satisfaction and operational excellence.

You will supervise and coach staff, assist with scheduling, maintain safety and sanitation standards, and ensure smooth event execution.

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