F&B Supervisor - Multi-Venue Lead & Training

BENCHMARK; Denver (CO); On-site; USD 25,003 - 35,610; Full time

Benefits offered by this job

Health insurance

Retirement

Paid time off

Job summary

BENCHMARK seeks a Food and Beverage Supervisor for the DoubleTree Hotel by Hilton Denver. Responsible for overseeing food and beverage service across multiple venue locations, the supervisor will resolve guest and employee issues, manage cash handling, and ensure operational excellence.

The ideal candidate has 2–3 years of food and beverage experience and strong leadership skills. The position offers a salary of $22.00 per hour plus additional benefits.

Qualifications

• 2-3 years of food and beverage experience with supervisory background.
• Strong leadership, organizational, and problem-solving skills.
• Ability to work flexible hours including evenings and holidays.

Responsibilities

• Oversee food and beverage service across all properties.
• Resolve employee and guest related problems.
• Maintain cleanliness, hygiene, and safety standards.

Skills

Leadership

Organizational skills

Problem-solving

Attention to detail

Job description

BENCHMARK seeks a Food and Beverage Supervisor for the DoubleTree Hotel by Hilton Denver. Responsible for overseeing food and beverage service across multiple venue locations, the supervisor will resolve guest and employee issues, manage cash handling, and ensure operational excellence.

The ideal candidate has 2–3 years of food and beverage experience and strong leadership skills. The position offers a salary of $22.00 per hour plus additional benefits.