F&B Supervisor: Lead Service, Team & Guest Experience

The Wisconsin Country Club; Milwaukee (WI); On-site; USD 42,000 - 66,000; Full time

Job summary

The Wisconsin Country Club in Milwaukee, Wisconsin is seeking a Food and Beverage Supervisor to oversee daily operations of the dining and catering services. You will supervise staff, ensure quality standards, and drive guest satisfaction while maintaining profitability.

Responsibilities include staff scheduling, training, enforcing health and safety regulations, coordinating events with the Banquet Manager and Chef, and controlling costs without compromising service excellence.

Qualifications

• Experience supervising food and beverage staff.
• Strong leadership and communication skills.
• Knowledge of liquor, wines, and beer is preferred.
• Ability to manage budgets and control costs.
• Knowledge of health and safety regulations.
• Flexibility to work weekends and holidays.

Responsibilities

• Recruit, train, and supervise food and beverage staff.
• Maintain quality and service standards across outlets.
• Engage with members to address feedback and ensure satisfaction.
• Monitor expenses and drive profitability through cost controls.
• Manage inventory levels and orders to minimize waste.
• Coordinate banquets and catering events with the Banquet Manager.
• Provide ongoing staff training and encourage continuous improvement.

Skills

Staff supervision

Leadership

Communication

Budgeting

Event coordination

Food & Beverage knowledge

Job description

The Wisconsin Country Club in Milwaukee, Wisconsin is seeking a Food and Beverage Supervisor to oversee daily operations of the dining and catering services. You will supervise staff, ensure quality standards, and drive guest satisfaction while maintaining profitability.

Responsibilities include staff scheduling, training, enforcing health and safety regulations, coordinating events with the Banquet Manager and Chef, and controlling costs without compromising service excellence.