F&B Operations Lead – Restaurant & Bar

Kolter Hospitality, LLC.; Delray Beach (FL); On-site; USD 38,000 - 48,000; Full time

Job summary

Kolter Hospitality, LLC. in Delray Beach, FL seeks a Food & Beverage Supervisor to lead the Restaurant and Bar teams, deliver service excellence, and maintain high standards.

You will supervise operations, ensure cleanliness, train staff to SOPs, monitor quality, payroll, and guest satisfaction, and cover all restaurant and bar positions as needed.

Strong hospitality experience and the ability to work weekends/holidays preferred; equal opportunity employer with a drug-free workplace.

Qualifications

• Experience in food and beverage operations.
• Experience overseeing/directing a team is a plus.
• Able to work most weekends and holidays.
• Education: None

Responsibilities

• Supervise food and beverage operations during assigned shift.
• Ensure cleanliness of the restaurant including tables and side stations.
• Monitor payroll and revenue as part of operations oversight.
• Maintain service standards and monitor food quality and service levels.
• Cover all positions in the restaurant and bar when necessary.
• Ensure compliance with tip reporting, uniforms, and policies.
• Report items in need of repair and follow safety procedures.

Skills

Food & Beverage

Team leadership

Weekend availability

Job description

Kolter Hospitality, LLC. in Delray Beach, FL seeks a Food & Beverage Supervisor to lead the Restaurant and Bar teams, deliver service excellence, and maintain high standards.

You will supervise operations, ensure cleanliness, train staff to SOPs, monitor quality, payroll, and guest satisfaction, and cover all restaurant and bar positions as needed.

Strong hospitality experience and the ability to work weekends/holidays preferred; equal opportunity employer with a drug-free workplace.