F&B Operations Lead — Nights & Weekends

Coral Hospitality, LLC; Dawsonville (GA); On-site; USD 42,000 - 64,000; Full time

Job summary

Amicalola Falls State Park & Lodge seeks an Assistant F&B Manager to oversee Front of House daily operations for Cascades Restaurant and Catering. You will ensure efficient service, high customer satisfaction, staff performance, and profitability in a picturesque park setting.

The role requires leadership, strong communication, and a solid grasp of food safety practices in a fast-paced environment. Nights, weekends, and holidays availability is expected.

Qualifications

• Experience in a supervisory or managerial role in the restaurant industry.
• Strong leadership and organizational skills.
• Excellent communication and customer service abilities.
• Knowledge of food safety regulations.
• Ability to work in a fast-paced environment and make sound decisions under pressure.
• Must be available to work nights, weekends, and holidays.

Responsibilities

• Oversee day-to-day operations, including staff supervision, customer service, and inventory management.
• Ensure compliance with health and safety regulations.
• Recruit, train, and manage restaurant staff.
• Assist with developing and implementing strategies to enhance restaurant sales and profitability.
• Handle customer inquiries, comments, and complaints in a professional manner.
• Monitor food quality and restaurant cleanliness.

Skills

Supervisory experience

Leadership

Organizational skills

Customer service

Food safety

Decision making

Availability

Job description

Amicalola Falls State Park & Lodge seeks an Assistant F&B Manager to oversee Front of House daily operations for Cascades Restaurant and Catering. You will ensure efficient service, high customer satisfaction, staff performance, and profitability in a picturesque park setting.

The role requires leadership, strong communication, and a solid grasp of food safety practices in a fast-paced environment. Nights, weekends, and holidays availability is expected.