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Bardessono is seeking an F&B Manager to oversee the hotel restaurant and banquet events. You will supervise operations, manage staff schedules, and ensure quality service across dining and events. This role requires coaching, training, and strong communication, with flexibility to support varied work hours.
Salary is $70,000 per year and this is a full-time, in-office position. You will play a key role in upholding guest satisfaction and operational excellence for hotel dining services and
The F&B Manager will be responsible to oversee the Hotel Restaurant and Banquet Events. This will involve managing team work schedules, ordering F&B supplies, supervising the Restaurant operations and Banquet operations and other assignments, as needed. This position also requires employee relations, trainings with team and providing coaching and counseling when needed. This position requires Flexibility for Work schedule availability.
Salary: $70,000 per year
Full-time
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