F&B Events & Sales Coordinator

Virgin-Hotels-Central-Services-LL; New Orleans (LA); On-site; USD 42,000 - 55,000; Full time

Job summary

Virgin Hotels in New Orleans is seeking a Food and Beverage Sales Coordinator to support the events team and deliver unrivaled guest experiences. This full-time role involves coordinating setup requests, managing holiday and group reservations, and producing BEOs for F&B activations.

You will work cross-functionally with culinary, service, and sales teams to ensure flawless events, accurate sales records, and opportunities for revenue growth while maintaining exceptional guest relations.

Qualifications

• Must have high school diploma or equivalent.
• Clear and friendly English communication with guests and teammates.
• Proficient in MS Outlook, Excel, Word and PowerPoint.
• Strong teamwork and guest service mindset.

Responsibilities

• Handle event sales and coordination for F&B and guest experiences.
• Coordinate reservations and event setups for groups.
• Develop BEOs for F&B activations.
• Collaborate with hotel departments to ensure flawless events.
• Maintain accurate sales records and assist in reporting.

Skills

Team player

Communication

Customer service

Leadership

Problem solving

Education

High school diploma

Tools

MS Outlook

Excel

Word

PowerPoint

Job description

Virgin Hotels in New Orleans is seeking a Food and Beverage Sales Coordinator to support the events team and deliver unrivaled guest experiences. This full-time role involves coordinating setup requests, managing holiday and group reservations, and producing BEOs for F&B activations.

You will work cross-functionally with culinary, service, and sales teams to ensure flawless events, accurate sales records, and opportunities for revenue growth while maintaining exceptional guest relations.