Expo

Flecha Restaurant; Newport Beach (CA); On-site; USD 25,000 - 36,000; Full time

Job summary

Flecha by Mark Wahlberg in Newport Beach is seeking an Expo to bridge kitchen and front-of-house, ensuring timely service and pristine presentation.

You will manage the pass, inspect and garnish dishes, coordinate with servers, and keep the expo area clean. Availability for evenings, weekends, and holidays is preferred. Competitive compensation and growth opportunities await in our expanding brand.

Qualifications

• Experience as an Expo or in a similar high-volume restaurant role.
• Excellent communication and teamwork.
• Detail-oriented with emphasis on plating and presentation.
• Able to work evenings, weekends, and holidays.
• Knowledge of health and safety standards.

Responsibilities

• Efficiently manage the pass, ensuring timely and accurate delivery of dishes from the kitchen to the guests.
• Inspect and garnish dishes before they leave the kitchen, maintaining presentation standards.
• Coordinate communication between the kitchen staff and servers to ensure smooth operations and service.
• Maintain cleanliness and organization in the expo area, adhering to health and safety regulations.
• Assist in managing inventory of garnishes and plating supplies.
• Collaborate with the culinary team to understand menu items and ensure quality control.

Skills

Excellent communication skills

Strong organizational skills

Attention to detail

Ability to thrive in fast-paced enviro

Passion for presentation

Job description

******* NEWPORT BEACH LOCATION COMING SOON-APPLY AT THE HB LOCATION ********

Join the dynamic team at Flecha by Mark Wahlberg, where we merge traditional Mexican cuisine with modern flair. As an Expo, you will be pivotal in ensuring a seamless flow between the kitchen and dining areas, guaranteeing that each dish presented reflects our high standards and culinary innovation.

Key Responsibilities:

• Efficiently manage the pass, ensuring timely and accurate delivery of dishes from the kitchen to the guests.
• Inspect and garnish dishes before they leave the kitchen, maintaining our presentation standards.
• Coordinate communication between the kitchen staff and servers to ensure smooth operations and exceptional service.
• Maintain cleanliness and organization in the expo area, adhering to health and safety regulations.
• Assist in managing inventory of garnishes and plating supplies.
• Collaborate with the culinary team to understand menu items and ensure quality control.

Qualifications:

• Prior experience in an Expo or similar role in a high-volume restaurant setting is preferred.
• Strong organizational skills and attention to detail.
• Excellent communication skills to effectively coordinate between the kitchen and front-of-house staff.
• Ability to thrive in a fast-paced environment and maintain composure under pressure.
• Passion for delivering an outstanding dining experience through meticulous presentation and timing.
• Flexibility to work evenings, weekends, and holidays as needed.

Why Join Flecha by Mark Wahlberg?

• Be part of a team that redefines traditional Mexican cuisine with creativity and passion.
• Work in a vibrant, polished casual dining environment where every day brings new challenges and opportunities.
• Enjoy competitive compensation and opportunities for growth within our expanding brand.

If you are passionate about food, have an eye for detail, and thrive in a fast-paced environment, we would love to hear from you.