Expeditor/Expo — Flexible Scheduling, Premier Guest Service

PF Changs China Bistro

Fort Worth (TX)

On-site

USD 21,000 - 26,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas
401(k) retirement plan
Medical, dental and vision insurance
Paid sick leave

Job summary

PF Changs China Bistro in Fort Worth, Texas is hiring Expeditor/Expo staff to help ensure craveable food for takeout and dine-in guests. This role supports ticket timing, communicates with managers, and helps deliver accurate orders with great service.

We offer competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement, discounted meals, referral programs, exclusive team member discounts, and closings on Thanksgiving and Christmas at most locations.

Qualifications

  • Must be at least 18 years old.
  • Previous restaurant experience preferred.
  • Have a current Food Handler’s Card where applicable.
  • Ability to multi-task in a fast-paced teamwork environment.
  • Ability to learn and conduct side work required for each shift.
  • Knowledge of all chemicals used in the building.
  • Must be able to speak clearly and listen attentively to employees, dining room staff, management and guests.
  • Understanding of English language.
  • Excellent customer service skills and etiquette.
  • Flexibility to work a variety of shifts.
  • Comfortable standing for extended periods, lift up to 30 lbs, and bend/reach.

Responsibilities

  • Manage ticket times to ensure food is delivered fresh and on time.
  • Coordinate table visits with a manager when necessary to exceed guest expectations.
  • Send accurate orders to tables.
  • Ensure restroom checks are completed.

Skills

Customer service
Multitasking
Teamwork

Education

Food Handler's Card

Job description

PF Changs China Bistro in Fort Worth, Texas is hiring Expeditor/Expo staff to help ensure craveable food for takeout and dine-in guests. This role supports ticket timing, communicates with managers, and helps deliver accurate orders with great service.

We offer competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement, discounted meals, referral programs, exclusive team member discounts, and closings on Thanksgiving and Christmas at most locations.

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