Expediter Food Runner

Spicy Feta; Saint Paul (MN); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

401(k)

Competitive salary

Flexible schedule

Job summary

A Mediterranean restaurant in Saint Paul is looking for an Expo (Expediter/Food Runner). This role is vital for ensuring accurate and timely food delivery from the kitchen to guests. You will be responsible for assembling dishes, organizing tickets, and communicating with both back-of-house and front-of-house teams. Strong communication skills, the ability to multitask, and attention to detail are essential. Previous restaurant experience is preferred. The position offers a flexible schedule within a supportive workplace.

Qualifications

• Previous restaurant experience preferred.
• Ability to work in a fast-paced environment.
• Clear English communication required; Spanish a plus.
• Strong organizational skills and attention to detail.
• Ability to work in a fast-paced environment.
• Clear English communication required; Spanish a plus.
• Ability to stand for extended periods and lift up to 50 lbs.

Responsibilities

• Ensure all food meets company standards for quality, accuracy, and presentation.
• Assemble, garnish, and finalize plates prior to delivery.
• Run food to guests and assist with guest questions when necessary.
• Run food to guests and assist with guest questions.
• Support kiosk and POS order entry when needed.
• Clearly communicate dietary restrictions, modifications, and allergen information.
• Maintain a clean, organized expo station and assist with kitchen cleanliness.
• Uphold food safety and sanitation standards.
• Assist during catering and high-volume service periods.
• Rotate stock and verify freshness of food and ingredients.

Skills

Strong communication and active listening

Time management and prioritization

Critical thinking and problem-solving

Team coordination and service orientation

Fast-paced work

Education

High school diploma or equivalent

Food safety certification

Job description

Benefits:

• 401(k)
• Competitive salary
• Flexible schedule

Company Information

Spicy Feta LLC https://www.eatspicyfeta.com/ FLSA Status: Non-Exempt Employment: Full-Time or Part-Time Locations: St. Paul, MN & Minneapolis, MN

About Us

Spicy Feta delivers authentic Mediterranean flavors through high-quality rotisserie dishes and fresh ingredients. We are committed to exceptional food, strong team culture, and delivering a consistent, high-level guest experience as we continue to grow in the Twin Cities.

Job Summary

The Expo (Expediter/Food Runner) serves as the critical link between the kitchen and front-of-house, ensuring accurate, well-presented, and timely delivery of every order. This role supports food assembly, ticket organization, guest interaction, and order accuracy while maintaining strong communication with both BOH and FOH teams.

This is a fast-paced position requiring focus, urgency, multitasking, and professionalism under pressure.

Key Responsibilities

• Ensure all food meets company standards for quality, accuracy, and presentation
• Assemble, garnish, and finalize plates prior to delivery
• Organize and prioritize tickets to maintain efficient service flow
• Run food to guests and assist with guest questions when necessary
• Support kiosk and POS order entry when needed
• Clearly communicate dietary restrictions, modifications, and allergen information
• Maintain a clean, organized expo station and assist with overall kitchen cleanliness
• Uphold food safety and sanitation standards
• Assist during catering and high-volume service periods
• Rotate stock and verify freshness of food and ingredients

Qualifications

• High school diploma or equivalent preferred
• Food safety certification preferred
• Previous restaurant experience preferred
• Strong organizational skills and attention to detail
• Ability to work in a fast-paced environment
• Clear English communication required; Spanish a plus
• Ability to stand for extended periods and lift up to 50 lbs

Skills & Competencies

• Strong communication and active listening
• Time management and prioritization
• Critical thinking and problem-solving
• Team coordination and service orientation
• Sound judgment and decision-making
• Ability to maintain composure during rush periods

Work Environment

Kitchen setting with exposure to heat, cold storage, wet surfaces, and high activity levels. Minimal outdoor exposure in Minnesota weather when required. Fast-paced scheduling based on business needs and performance.

Professional attire required

Professional attire required (plain shirt, professional pants, non-slip shoes, hat or hair net).

Additional Information

This description outlines the general responsibilities of the role and may be modified based on business needs. Employees are expected to perform additional related duties as assigned. Employment is at-will.

Spicy Feta is an Equal Opportunity Employer and maintains a drug-free workplace in compliance with ADA regulations.