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Benefits offered by this job
401(k)
Competitive salary
Flexible schedule
Job summary
A Mediterranean restaurant in Saint Paul is looking for an Expo (Expediter/Food Runner). This role is vital for ensuring accurate and timely food delivery from the kitchen to guests. You will be responsible for assembling dishes, organizing tickets, and communicating with both back-of-house and front-of-house teams. Strong communication skills, the ability to multitask, and attention to detail are essential. Previous restaurant experience is preferred. The position offers a flexible schedule within a supportive workplace.
Qualifications
Previous restaurant experience preferred.
Ability to work in a fast-paced environment.
Clear English communication required; Spanish a plus.
Responsibilities
Ensure all food meets company standards for quality, accuracy, and presentation.
Assemble, garnish, and finalize plates prior to delivery.
Run food to guests and assist with guest questions when necessary.
Skills
Strong communication and active listening
Time management and prioritization
Critical thinking and problem-solving
Team coordination and service orientation
Education
High school diploma or equivalent
Food safety certification
Job description
A Mediterranean restaurant in Saint Paul is looking for an Expo (Expediter/Food Runner). This role is vital for ensuring accurate and timely food delivery from the kitchen to guests. You will be responsible for assembling dishes, organizing tickets, and communicating with both back-of-house and front-of-house teams. Strong communication skills, the ability to multitask, and attention to detail are essential. Previous restaurant experience is preferred. The position offers a flexible schedule within a supportive workplace.