Executive Restaurant Chef - Luxury Club

Woodfield Boca Raton; Boca Raton (FL); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Complimentary Meals in Employee Cafe

Employee Referral Bonus

Birthday Recognition

On-site Parking

Medical Insurance

Job summary

Woodfield Country Club in Boca Raton is seeking an experienced Restaurant Chef for our state-of-the-art dining outlets. The role demands creativity, leadership and a track record in a high-volume, luxury setting. You will oversee daily food production across multiple outlets and help shape menus and specials.

Requirements include a culinary degree (preferred) and prior la carte chef experience. Excellent communication and organizational skills are essential, along with a strong focus on quality,

Qualifications

• Culinary degree preferred.
• Prior experience as a la carte Chef, required.
• Strong kitchen management and Front of House experience.
• Experience in a high volume, high quality hotel or high-end restaurant environment.
• Excellent communication skills.

Responsibilities

• Prepares or directly supervises the daily preparation of all food items.
• Responsible for the food production in all outlets of the club.
• Maintains standards of quality, cost, eye appeal and flavor of foods.
• Creates menu specification with the Executive Chef.
• Tastes all food items prepared prior to serving.
• Creates “Specials”.
• Creates new items for buffet and a la carte.
• Plans weekly production lists.
• Ensures all employees are following their schedules.
• Communicates with the Chef on any club member feedback.
• Ensures cooks are trained and understand our standards when working any type of station.
• Ensures all food products received are of the highest quality.
• Ensures all employees follow checklists for their areas.
• Ensures sanitation standards are followed.
• Ensure that the receiving department is accepting only the highest quality

Skills

Leadership

Front of House experience

Communication

High-volume kitchen

Education

Culinary degree (preferred)

Job description

Woodfield Country Club in Boca Raton is seeking an experienced Restaurant Chef for our state-of-the-art dining outlets. The role demands creativity, leadership and a track record in a high-volume, luxury setting. You will oversee daily food production across multiple outlets and help shape menus and specials.

Requirements include a culinary degree (preferred) and prior la carte chef experience. Excellent communication and organizational skills are essential, along with a strong focus on quality,