Executive Director of Food & Beverage

Auberge Resorts Collection

Calistoga (CA)

On-site

USD 180,000 - 240,000

Full time

14 days+

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Job summary

Solage, Auberge Collection in Calistoga, CA, seeks an exceptional Head of Food & Beverage to lead world-class dining experiences. You will oversee all F&B operations, ensure quality and creativity, and champion the brand and values as a member of the Executive Team.

You will develop innovative strategies, manage a talented team, and balance short- and long-term financial goals while maintaining Auberge Resorts Collection's culture and guest satisfaction.

Qualifications

  • Five or more years experience in food and beverage operations.
  • Proven experience driving a profitable operation and leading F&B teams.
  • Experience curating events with a keen eye for detail and strong communication.
  • Strong aptitude in financial management, financial reports, and analysis.
  • Demonstrated attention to detail and strong communication skills.

Responsibilities

  • Develop and execute innovative food and beverage strategies.
  • Manage and inspire a talented team of culinary and service professionals.
  • Remain personally responsible for maximizing quality levels of product, service, and guest satisfaction.
  • Exceptional relationship-building skills with all stakeholders.
  • A thoughtful operator with an ability to manage both short and long-term financial objectives, adding value and managing outcomes through a balanced lens.
  • Maintain and champion the Auberge Resorts Collection culture.

Skills

F&B Leadership
Financial Management
Event Planning
Team Leadership
Guest relations

Job description

Solage, Auberge Collection in Calistoga, CA, seeks an exceptional Head of Food & Beverage to lead world-class dining experiences. You will oversee all F&B operations, ensure quality and creativity, and champion the brand and values as a member of the Executive Team.

You will develop innovative strategies, manage a talented team, and balance short- and long-term financial goals while maintaining Auberge Resorts Collection's culture and guest satisfaction.

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