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Jennings is seeking an Executive Chef to lead the culinary team in delivering comforting and nutritious meals for residents at the Notre Dame Small Houses in Chardon, OH. The role requires passion for serving seniors and managing daily kitchen operations with care.
You will collaborate with a dietician, manage budgets, and uphold high standards of cleanliness and safety in a demanding healthcare environment.
ADMINISTRATION Full Time Chardon, OH, US
Salary Range: $22.00 To $27.00 Hourly
At Jennings, food is more than nourishment, its comfort, connection, and an important part of daily life. We are seeking a compassionate and dedicated Chef who takes pride in creating meaningful dining experiences for older adults.
The Chef will ensure residents enjoy delicious food prepared fresh daily for lunch and dinner and ensure the kitchen is stocked for breakfast.
At Jennings, our mission is lived out daily through our values: Respect. Compassion. Community. Discovery of Potential. Celebration of Life.
As the Executive Chef, you will be part of a team that supports one another, honors each resident’s dignity, and finds purpose in the work we do every day.
If you’re someone who believes food can bring comfort, joy, and connection—we’d love to have you on our team.
Delivering quality care with joy & compassion since 1942, Jennings provides choices as unique as each individual: from a variety of Senior Care options, Rehabilitation Services and Child Care!
Recognized as an Employer of Choice for over a decade!
We offer a competitive salary, great benefits, a comfortable work environment, a strong PTO (Personal Time Off) Plan and professional development opportunities.
Jennings is an Equal Opportunity Employer.