Executive Chef: Lead Menu & Culinary Team

Makeready-LL; Columbus (OH); On-site; USD 105,000 - 115,000; Full time

Benefits offered by this job

PTO exchange

Medical benefits

Maternity/paternity leave

Pet insurance

401k

Student loan repayment

Job summary

Makeready LLC in Columbus, OH is seeking an Executive Chef to lead our culinary team and align the kitchen with the vision of The Junto. The role governs menu creation, kitchen operations, and guest experience, merging craft with hospitality.

The Executive Chef will mentor the team, manage food safety, and control costs while developing distinctive menus that reflect our brand and seasonal offerings. This is a full-time leadership position in a dynamic hotel setting.

Qualifications

• Prior experience as an Executive Chef
• Leadership experience and presence
• A keen eye for detail related to food preparation and presentation
• Ability to research what new food trends are emerging, and develop them according to concept

Responsibilities

• Plan and direct food preparation and culinary activities
• Modify menus or create new ones that meet quality standards
• Monitor food and labor costs
• Recruit, manage, train and develop culinary team members
• Give prepared plates the final touch
• Implement/monitor and document relevant food safety program
• Lead the kitchen to ensure impeccable guest experiences

Job description

Makeready LLC in Columbus, OH is seeking an Executive Chef to lead our culinary team and align the kitchen with the vision of The Junto. The role governs menu creation, kitchen operations, and guest experience, merging craft with hospitality.

The Executive Chef will mentor the team, manage food safety, and control costs while developing distinctive menus that reflect our brand and seasonal offerings. This is a full-time leadership position in a dynamic hotel setting.