Executive Chef: Lead High-Volume Italian Kitchen

One Haus

Miami (FL)

Vor Ort

USD 135.000 - 165.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Health insurance
Paid time off
Relocation assistance
Menu ownership

Zusammenfassung

One Haus in Miami is seeking an Executive Chef to lead all culinary operations for its upcoming Italian dining concept. The ideal candidate is a hands-on leader with a strong background in Italian cuisine, high-volume execution, and team development who can build the kitchen's identity from opening onward.

You will hire, train, and mentor BOH staff, design menus rooted in authentic Italian flavors, manage food and labor costs, and collaborate with ownership to deliver an exceptional guest

Qualifikationen

  • Minimum 8 years of Executive Chef experience in upscale, high-volume, or fine dining restaurants.
  • Strong background in Italian cuisine required.
  • Proven success leading high-volume culinary operations.
  • Experience developing and managing large culinary teams.
  • Strong understanding of food cost management, labor controls, purchasing, and inventory systems.
  • Excellent leadership, organizational, and communication skills.
  • Hands-on leadership style with a passion for coaching and team development.

Aufgaben

  • Oversee all culinary operations across lunch, dinner, and weekend brunch service.
  • Develop and execute menus rooted in authentic Italian cuisine with elevated presentation.
  • Lead, train, mentor, and develop BOH leadership and culinary teams.
  • Maintain consistency, quality, and execution standards across all menu offerings.
  • Manage food costs, labor costs, inventory, purchasing, and overall kitchen financial performance.
  • Ensure compliance with all health, safety, sanitation, and food handling standards.
  • Collaborate closely with front-of-house leadership to deliver an exceptional guest experience.
  • Support all pre-opening initiatives including hiring, training, kitchen setup, and operational systems implementation.
  • Maintain a visible and active presence in the kitchen during service.
  • Foster a culture of accountability, teamwork, and hospitality.

Kenntnisse

Italian cuisine
High-volume operations
Leadership
Team development

Jobbeschreibung

One Haus in Miami is seeking an Executive Chef to lead all culinary operations for its upcoming Italian dining concept. The ideal candidate is a hands-on leader with a strong background in Italian cuisine, high-volume execution, and team development who can build the kitchen's identity from opening onward.

You will hire, train, and mentor BOH staff, design menus rooted in authentic Italian flavors, manage food and labor costs, and collaborate with ownership to deliver an exceptional guest

Hol dir deinen kostenlosen, vertraulichen Lebenslauf-Check.

oder ziehe deine Datei hierhin.

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