Executive Chef: Lead Gourmet Kitchen & Bakery

Catherine's Market; Alexander City (AL); On-site; USD 60,000 - 80,000; Full time

Job summary

A boutique grocery store in Alabama is seeking an Executive Chef to oversee culinary and bakery operations. The role includes developing menus, managing kitchen staff, and ensuring high food quality standards. Candidates should have experience as an Executive Chef, exceptional leadership skills, and a passion for food. The position requires a strong organizational ability and experience in grocery store-based food operations. This is an opportunity to work in a vibrant kitchen environment with a focus on quality and service.

Qualifications

• Background in scratch-made pastry operations required.
• Proven experience as an Executive Chef, Head Chef, or Senior Sous Chef needed.
• Strong leadership and communication skills essential.

Responsibilities

• Oversee culinary and bakery operations ensuring high-quality food.
• Develop and refine menus in alignment with core concepts.
• Monitor guest feedback to improve overall satisfaction.

Skills

Organizational abilities

Leadership skills

Creativity

Calm under pressure

Job description

A boutique grocery store in Alabama is seeking an Executive Chef to oversee culinary and bakery operations. The role includes developing menus, managing kitchen staff, and ensuring high food quality standards. Candidates should have experience as an Executive Chef, exceptional leadership skills, and a passion for food. The position requires a strong organizational ability and experience in grocery store-based food operations. This is an opportunity to work in a vibrant kitchen environment with a focus on quality and service.