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Eurest in Wilmington, DE seeks an Executive Chef to oversee kitchen operations, ensure safety and sanitation, and direct meal preparation per corporate programs. This Monday–Friday role offers leadership in a high-volume dining environment within corporate cafes and executive dining rooms.
You will train staff, manage menus, control costs, and ensure quality from recipe to plating, while maintaining compliance with health regulations.
Eurest in Wilmington, DE seeks an Executive Chef to oversee kitchen operations, ensure safety and sanitation, and direct meal preparation per corporate programs. This Monday–Friday role offers leadership in a high-volume dining environment within corporate cafes and executive dining rooms.
You will train staff, manage menus, control costs, and ensure quality from recipe to plating, while maintaining compliance with health regulations.