Everett's Dishwasher

Boyne Resorts; Boyne Falls (MI); On-site; USD 12,000 - 21,000; Full time

Job summary

Boyne Mountain Resort in Michigan is hiring a Dishwasher to keep dish area, equipment and utensils clean and orderly. You will support the kitchen by washing dishes, maintaining sanitation, and helping maintain a smooth service flow.

This role is ideal for reliable individuals who can work days, evenings, weekends, and holidays, stand for long periods, and lift up to 25 pounds. Ski passes and resort perks make this a great team environment.

Qualifications

• You are at least 16 years old.
• You are available to work days, evenings, weekends and holidays.
• You are able to lift up to 25 pounds.
• You are able to stand for long periods of time.

Responsibilities

• Rinse, scrub and scrap food from dirty dishes, silverware, and cookware and wash them by hand or place them in racks or on conveyor to dish washing machine
• Place all clean dishes in proper storage areas
• Clean and maintain work areas, equipment and utensils
• Remove garbage and place refuse in designated pickup area
• Clean drains, disposals and sinks to ensure proper drainage
• Follow all health regulations and assist in maintaining a sanitary environment
• Set up dish machine and ensure machine is operating properly
• Sweep and mop kitchen floors
• Wash worktables, walls, refrigerators and other kitchen surfaces

Skills

Physical stamina

Stand for long periods

Flexible schedule

Job description

Overview

As a Dishwasher you are responsible for keeping dish area, restaurant equipment and utensils in clean and orderly condition.

As a Boyne Mountain team member, there are so many awesome perks for you to take advantage of, such as: ski passes, golf passes, waterpark passes, and discounts for food, beverages, retail, daycare, and so much more! To learn more about Boyne Mountain Resort, employment perks, and employee testimonials, click here - Boyne Mountain Employment!

"Work Where You Love To Play!" at Boyne Mountain Resort.

Responsibilities

The Dishwasher's typical job functions include:

• Rinsing,scrubbing and scraping food from all dirty dishes, silverware, and cookware and washing them by hand or place them in racks or on conveyor todish washingmachine
• Placing all clean dishes in proper storage areas
• Cleaning and maintaining work areas, equipment and utensils
• Removing garbage and place refuse in designated pickup area
• Cleaning drains, disposals and sinks to ensure proper drainage
• Following all health regulations and assisting in maintaining a sanitary environment
• Setting up dish machine and ensuring machine is operating properly
• Sweeping and moping kitchen floors
• Washing worktables, walls, refrigerators and other kitchen surfaces

Qualifications

This position may be for you if:

• You are at least 16 years old
• You are available to work days, evenings, weekends and holidays
• You are able to lift up to 25 pounds
• You are able to stand for long periods of time