Event Prep Cook – Part-Time Kitchen at Premier Venues

Compass Group USA; Memphis (TN); On-site; USD 21,000 - 28,000; Part time

Benefits offered by this job

Instapay (early wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Compass Group USA's Levy brand is seeking a Premium Culinary Cook for part-time, event-based work at Memphis venues. You will prep, cook, and follow recipes with strong food safety practices while running a station with limited supervision.

The role requires 1+ year in foodservice or hospitality, comfort engaging with guests, and clear English communication to support a memorable guest experience.

Qualifications

• Minimum 1 year experience in foodservice or hospitality.
• Ability to interact with high-profile guests and remain professional.
• Proficient in English communication and able to problem-solve with minimal guidance.

Responsibilities

• Prepare and cook products according to recipe specifications and food safety guidelines.
• Know menu items specific to position and follow production guidelines.
• Maintain proper inventory handling and sanitation practices.
• Provide friendly, efficient service to teammates and guests and work with urgency.
• Complete setup and breakdown duties and stay punctual and prepared.

Skills

Foodservice experience

Hospitality

Guest interaction

Job description

Compass Group USA's Levy brand is seeking a Premium Culinary Cook for part-time, event-based work at Memphis venues. You will prep, cook, and follow recipes with strong food safety practices while running a station with limited supervision.

The role requires 1+ year in foodservice or hospitality, comfort engaging with guests, and clear English communication to support a memorable guest experience.