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Fooda, a workplace meal program network, is seeking a part-time Event Coordinator in New Jersey. You’ll support on-site event setup, execution, and customer service across a rotating roster of partner restaurants, using Fooda’s tech and procedures.
The role is 20–25 hours per week, requires strong communication, customer-service focus, and ability to drive locally. Prior catering or serving experience is preferred and familiarity with a fast-paced startup environment is a plus.
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.
Fooda is currently recruiting for a part time Event Coordinator in our New Jersey market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.