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Fooda is seeking a part-time Event Coordinator for our New Jersey market to support events with onsite setup, teardown, and customer service. The role involves problem-solving, maintaining high-quality event standards, and learning Fooda’s technology and procedures.
You are customer-focused, tech-savvy, and able to thrive in a fast-paced startup environment. Previous catering or serving experience is preferred, with a schedule of 8 AM–2 PM Tuesday to Thursday.
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef’s unique menu. Fooda operates in over 20 major US cities and continues its expansion across the United States. Eight out of ten employees believe Fooda is one of their company’s top perks.
Fooda is currently recruiting for a part time Event Coordinator in our New Jersey market. This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of excellent local restaurants.
Must be authorized to work in the United States on a full-time basis. No phone calls or recruiters please.