Event Coordinator (Part Time)

Fooda; Los Angeles (CA); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

401k matching

Career advancement

Networking opportunities

Free meals

Job summary

Fooda is seeking a dedicated events support assistant to help us bring rotating popup restaurants into offices. You will be onsite to set up, tear down, clean equipment and areas, troubleshoot issues, and ensure a high-quality customer experience during lunch hours.

You will gain competency with Fooda’s technology and procedures, handle issues such as incorrect orders or late deliveries, and provide real-time on-site service.

Qualifications

• Authorized to work in the United States on a full-time basis.

Responsibilities

• Set up and tear down events onsite, clean equipment and areas, and ensure high-quality setup and customer experience.
• Learn Fooda’s technology and standard operating procedures.
• Resolve issues like incorrect orders, late deliveries, or miscommunications via email or on-site.
• Troubleshoot POS systems, onsite technology, and TV menu boards.

Skills

On-site setup

Customer service

POS troubleshooting

Problem solving

Event operations

Job description

Who We Are:

Our story began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem. Nearby options were limited, and the team was spending too much time and money traveling to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office to sell food. It was an immediate hit. When they discovered people from other companies sneaking into their office, they knew they were on to something.

Fooda pioneered the concept of rotating popup restaurants inside offices. Today, we operate in 60 cities, have served over 100 million meals, and continue to grow rapidly. Powered by technology and a network of 1,500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. At Fooda, we believe a workplace food program should be something employees love and look forward to every day.

What You'll Be Doing

• Support Fooda events in a variety of capacities, including: being onsite to set-up, tear down, clean equipment and site areas, problem-solve, and ensure high quality set-up and customer experience
• Gain competency with Fooda's technology and standard operations procedures
• Problem-solve for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication
• Troubleshoot technical issues with point-of-sale (POS) system, onsite technology, and TV menu boards
• Conduct onsite Fooda promotions and mobile app coaching
• Provide real-time onsite customer service to resolve issues promptly directly with the consumer
• Facilitate audits of restaurant event set-up to ensure consistency and high quality
• Escalate issues to Operations Manager when necessary to keep them informed or help problem solve
• Critical hours are over lunch Monday- Friday (10am- 2pm)

What We'll Hook You Up With:

• Competitive wages $20-$23/hr
• 401k Retirement Savings Plan with company match
• Long-term opportunities for advancement within Fooda
• Networking opportunities for work or career with local restaurants
• A fulfilling, challenging work experience and free food!

Must be authorized to work in the United States on a full-time basis.