Event Chef | Lead Kitchen for Dynamic Catering & Growth

Elior North America; Arlington (VA); On-site; USD 30,000 - 45,000; Part time

Benefits offered by this job

Weekly Paycheck

Flexible Schedules

Growth Opportunities

Competitive Pay

Job summary

A catering and dining services company is seeking a skilled Event Chef for their Design Cuisine Event team in Arlington, VA. This part-time role involves leading meal service and kitchen staff for various events. Candidates should possess at least three years of relevant experience along with strong leadership and communication skills. The company offers benefits like weekly pay, flexible schedules, and growth opportunities. Become part of a team dedicated to creating unforgettable dining experiences.

Qualifications

• At least three years of relevant experience in a similar role.
• Superior knowledge of food preparation and kitchen safety.
• Excellent leadership and strong communication skills.

Responsibilities

• Train kitchen staff as needed.
• Ensure kitchen has correct stock for event menu.
• Participate in food preparation.
• Adhere to safety and sanitation policies.

Skills

Food preparation knowledge

Leadership skills

Communication skills

Job description

A catering and dining services company is seeking a skilled Event Chef for their Design Cuisine Event team in Arlington, VA. This part-time role involves leading meal service and kitchen staff for various events. Candidates should possess at least three years of relevant experience along with strong leadership and communication skills. The company offers benefits like weekly pay, flexible schedules, and growth opportunities. Become part of a team dedicated to creating unforgettable dining experiences.