Event Catering Specialist — Setup, Service & Delivery

Aramark Correctional Services; West Lafayette (IN); On-site; USD 17,000 - 25,000; Part time

Job summary

Aramark is seeking a Catering Services Worker to support event operations by setting up and breaking down catering areas, transporting supplies, and serving guests at events. The role emphasizes dependable teamwork and strong customer service in fast-paced settings.

You will handle transportation of food and equipment, maintain clean service areas, and assist with safety procedures during events. This role requires availability for event-based hours and adherence to dress code requirements.

Qualifications

• Previous customer service experience preferred.
• Previous catering experience preferred.
• Demonstrate the ability to work independently with limited supervision.
• Must follow the required dress code as assigned.
• Must be available to work event-based hours.
• Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

• Set up catering and event service according to client/customer requests and banquet event order
• Transport and deliver catering food and beverage with all vital supplies and equipment
• Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order
• Replenish Food and Beverage products during events
• Maintain appearance and cleanliness of food service areas during events
• Pick up and clean up food and beverage deliveries after service
• Break down and clean area after the conclusion of the events and return equipment to accurate storage
• Provide excellent customer service to all guests
• Follow safety policies and procedures

Skills

Customer service

Catering experience

Independent worker

Dress code compliance

Event hours availability

Food Handling training

Job description

Aramark is seeking a Catering Services Worker to support event operations by setting up and breaking down catering areas, transporting supplies, and serving guests at events. The role emphasizes dependable teamwork and strong customer service in fast-paced settings.

You will handle transportation of food and equipment, maintain clean service areas, and assist with safety procedures during events. This role requires availability for event-based hours and adherence to dress code requirements.