Event Catering & Service Specialist

Aramark

Ann Arbor (MI)

On-site

USD 17,000 - 26,000

Full time

3 days ago
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Job summary

Aramark is seeking a Catering Services Worker to support event operations by setting up service, transporting supplies, serving guests, and breaking down after events. You will handle event setup, deliver food and beverages, transport equipment, replenish products during events, and maintain cleanliness of service areas while providing outstanding guest service.

You will follow safety policies and adapt to changing duties to meet client needs.

Qualifications

  • Previous customer service experience preferred.
  • Previous catering experience preferred.
  • Demonstrate the ability to work independently with limited supervision.
  • Must follow the required dress code as assigned.
  • Must be available to work event-based hours.
  • Must be able to complete Food Handling and Alcohol Service training as required.

Responsibilities

  • Set up catering and event service according to client/customer requests and banquet event order.
  • Transport and deliver catering food and beverage with all vital supplies and equipment.
  • Set up chairs, tables, buffet lines and other event equipment as requested in banquet event order.
  • Replenish Food and Beverage products during events.
  • Maintain appearance and cleanliness of food service areas during events.
  • Pick up and clean up food and beverage deliveries after service.
  • Break down and clean area after the conclusion of the events and return equipment to accurate storage.
  • Provide excellent customer service to all guests.
  • Follow safety policies and procedures.

Skills

Customer service
Catering experience
Independent work
Dress code compliance
Event-based hours
Food handling training

Job description

Aramark is seeking a Catering Services Worker to support event operations by setting up service, transporting supplies, serving guests, and breaking down after events. You will handle event setup, deliver food and beverages, transport equipment, replenish products during events, and maintain cleanliness of service areas while providing outstanding guest service.

You will follow safety policies and adapt to changing duties to meet client needs.

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