Event Captain: Lead & Deliver Flawless Hosted Events

O+O Hospitality Group

Webster Groves (MO)

On-site

USD 28,000 - 40,000

Part time

14 days+
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Benefits offered by this job

Competitive Pay
Flexible Scheduling
Career Growth
Team-Oriented Culture
Exclusive Discounts

Job summary

O+O Hospitality Group is seeking an Event Captain for a part-time role with potential for full-time hours. You will oversee day-of execution for catered events, lead event staff, coordinate with sales and culinary teams, and act as the primary client contact on event days.

The ideal candidate brings proven staff-management experience, strong leadership, excellent communication, and a keen eye for detail in fast-paced environments. Evening and weekend availability is required.

Qualifications

  • Proven experience in staff management within hospitality, catering, or events.
  • Bachelor’s degree or equivalent experience preferred.
  • Strong leadership and organizational abilities in fast-paced event settings.
  • Excellent communication and guest-service orientation.
  • Experience with venue-based or off-premises catering is a plus.

Responsibilities

  • Oversee the day-of execution for full-service catered events, ensuring smooth operation and guest satisfaction.
  • Collaborate with the Event Sales and Culinary teams to prepare for events, following menus, set-up lists, BEOs, contracts, and room diagrams.
  • Act as the primary point of contact for clients, vendors, and venue staff on event days.
  • Lead pre-shift meetings with event staff to ensure clear communication of event details and service expectations.
  • Supervise service staff, including servers, bartenders, and support staff, ensuring professionalism and adherence to hospitality standards.
  • Manage the timing of services, speeches, meals, and entertainment to maintain a seamless event flow.
  • Proactively handle last-minute adjustments, troubleshoot issues, and ensure client satisfaction.
  • Conduct post-event wrap-ups, including staff debriefs, service reports, and sidework assignments.
  • Ensure venue cleanliness, organization, and proper closure of events.
  • Maintain adherence to safety, sanitation, and security protocols.

Skills

Staff Management
Leadership
Attention to detail
Communication
Organizational skills
Problem-solving
Customer service
Event logistics

Education

Bachelor’s degree or equivalent experience

Tools

Microsoft Office
Toast POS
Tripleseat
Canva

Job description

O+O Hospitality Group is seeking an Event Captain for a part-time role with potential for full-time hours. You will oversee day-of execution for catered events, lead event staff, coordinate with sales and culinary teams, and act as the primary client contact on event days.

The ideal candidate brings proven staff-management experience, strong leadership, excellent communication, and a keen eye for detail in fast-paced environments. Evening and weekend availability is required.

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