Event Bartender-Comerica Center

Proof of the Pudding; Frisco (TX); On-site; USD 28,000 - 39,000; Part time

Job summary

Proof of the Pudding, a premier catering company operating at Comerica Center in Frisco, TX, seeks Premium Bartenders to deliver top-tier service in premium hospitality areas during Comerica Center events.

This seasonal/part-time role requires 1+ years of bartending experience, a high standard of customer service, and TIPs/TEAM certification. Knowledge of upscale VIP service styles is essential for success in this fast-paced environment.

Qualifications

• High School diploma or equivalent preferred.
• 1+ years of bartending experience.
• TIPs/TEAM certification required or certification provided.
• Knowledge of upscale/VIP service styles required.

Responsibilities

• Set up and break down bar before and after events.
• Prepare bar setup, including icing down products.
• Coordinate with bar back for replenishments during shifts.
• Greet guests and provide exceptional customer service.
• Attend to guests’ needs throughout events.
• Clean bar after closing and discard excess ice.
• Record closing inventory and store inventory as directed.
• Follow all federal, local, and venue alcohol policies.
• Perform other duties as required.

Skills

Customer service

Communication

Hospitality or bar service

Education

High school diploma or equivalent

TIPs/TEAM certification

Job description

Job Details: Job Location: Comerica Center - Frisco, TX 75034, Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld through the expansion into Sports and Entertainment Hospitality Services by providing elevated concessions and premium offerings to collegiate stadiums, PGA golf tournaments, International Boat Shows, Professional Sports Teams, & more.

Proof of the Pudding, operator of Comerica Center's hospitality and concessions, is looking for Premium Bartenders to provide strong customer service to all premium hospitality areas, at Comerica events.

This is seasonal/part-time work as business needs are dictated by athletic events.

essential duties and responsibilities

• Responsible for both pre & post bar set-up/breakdown responsibilities.
• Sets bar up in a timely manner, including icing down product.
• Communicates well with bar back personnel during the event to assist them with replenishment during shift.
• Greets all guests and gives exceptional customer service.
• Attentive to guests needs throughout the entire event.
• Cleans bar after closing, discard excess ice.
• Record closing inventory
• Responsible for putting away all inventory as directed.
• Follows all federal, local, and venue alcohol policies.
• Performs other related duties as required.

Qualifications: Education and/or Experience:

• High School diploma or equivalent preferred
• 1+ years of bartending experience
• Must be TIPs/TEAM certified (will accept Team certification or will provide training).
• Knowledge of upscale/VIP service styles required.