Event Banquet Server — High-Volume Hospitality Pro

Rand-Whitney; Foxborough (MA); On-site; USD 21,000 - 34,000; Part time

Job summary

Paycom - ATS in Foxborough, MA is seeking a part-time Banquet Server to deliver exceptional food and guest service at events and daily operations. Responsibilities include serving food and beverages, maintaining food quality, upholding safety standards, and creating a warm hospitality atmosphere while coordinating with team members across busy service periods.

The role requires flexibility to work nights, weekdays and weekends, with a minimum of 6 shifts per month plus football games as noted.

Qualifications

• High School Diploma or equivalent.
• 1-2 years of relevant serving experience.
• Experience in hospitality, high volume catering or full-service dining (preferred).
• Superior customer service and communication skills.
• Strong organizational skills with attention to detail.

Responsibilities

• Serve food and beverages to guests according to defined standards.
• Safely carry trays and push/pull hot boxes, carts, speed racks and other equipment.
• Ensure food quality and presentation are outstanding prior to delivery.
• Follow all food safety and sanitation requirements as directed by management.
• Maintain a professional appearance and adhere to uniform standards.
• Assist with all event preparation and close-out protocols as assigned.
• Create a warm and friendly environment of hospitality towards guests and co-workers.
• Commit to a minimum of 6 shifts per month in addition to Football games.
• Special projects and assignments as business dictates.

Skills

Customer service

Communication

Teamwork

Organizational skills

Punctuality

Education

High School Diploma or equivalent

Job description

Paycom - ATS in Foxborough, MA is seeking a part-time Banquet Server to deliver exceptional food and guest service at events and daily operations. Responsibilities include serving food and beverages, maintaining food quality, upholding safety standards, and creating a warm hospitality atmosphere while coordinating with team members across busy service periods.

The role requires flexibility to work nights, weekdays and weekends, with a minimum of 6 shifts per month plus football games as noted.