Banquet Events Server (On-Call) - Guest-First Hospitality

HHM Hospitality; Boston (MA); On-site; USD 45,000 - 58,000; Full time

Job summary

Boston Harbor Hotel is seeking a passionate hospitality professional for the On-Call Banquet Server role. This full-time position focuses on serving food and beverages to meet the hotel's high standards of quality, with emphasis on guest experience in banquets and events.

Ideal candidates have at least one year in hospitality, with banquet and food & beverage experience preferred. You will set up banquet spaces, greet guests, serve courses, replenish drinks, and work as a team to ensure smooth

Qualifications

• Experience in hospitality, with banquet and Food & Beverage preferred.
• Must be able to lift up to 30 lbs and stand for long periods.
• Clear communication in English, both verbal and written.
• Knowledge of proper table settings and service ware.

Responsibilities

• Set up banquet rooms with linen, service ware and glassware as directed.
• Attend roll call meetings to learn function details and guest expectations.
• Greet guests and serve food/beverage in order and to standard; bus dishes as courses finish.
• Replenish beverages and check guest satisfaction; maintain teamwork.

Skills

Table settings knowledge

Service ware knowledge

English communication

Basic math

Lifts up to 30 lbs

Job description

Boston Harbor Hotel is seeking a passionate hospitality professional for the On-Call Banquet Server role. This full-time position focuses on serving food and beverages to meet the hotel's high standards of quality, with emphasis on guest experience in banquets and events.

Ideal candidates have at least one year in hospitality, with banquet and food & beverage experience preferred. You will set up banquet spaces, greet guests, serve courses, replenish drinks, and work as a team to ensure smooth