Evening Store Leader — Retail Ops & Team Growth

Food Lion; Carriage Court (GA); On-site; USD 52,000 - 68,000; Full time

Job summary

Food Lion in Augusta, GA is seeking an Evening Store Manager to oversee daily store operations, drive customer service, and safeguard merchandise quality during evening hours.

You will hire, train and develop associates, manage safety and security, and ensure compliance with company policies while delivering the budgeted results.

This role requires strong leadership, excellent communication, and the ability to work with cross-functional teams to maintain Food Lion's standards.

Qualifications

• High school diploma or equivalent required.
• Department Manager or equivalent experience preferred.
• Strong understanding of store operations and merchandising techniques.
• Excellent interpersonal, customer service and communication skills.
• Ability to lead and develop associates across departments.
• Must meet minimum age requirements and pass physical requirements.

Responsibilities

• Assist the Store Manager and Assistant Store Manager with day-to-day operations.
• Hire, train, and develop store associates.
• Manage performance through coaching, appraisal and disciplinary activities.
• Provide leadership to promote Food Lion's guiding principles and values.
• Ensure proper control of store funds and assets; monitor safety and food safety standards.
• Meet staffing needs and ensure compliance with policies and regulatory requirements.
• Support achievement of store budgeted financial and operating results.

Skills

Store operations

Team leadership

Customer service

Security compliance

Inventory control

Education

High school diploma or equivalent

Job description

Food Lion in Augusta, GA is seeking an Evening Store Manager to oversee daily store operations, drive customer service, and safeguard merchandise quality during evening hours.

You will hire, train and develop associates, manage safety and security, and ensure compliance with company policies while delivering the budgeted results.

This role requires strong leadership, excellent communication, and the ability to work with cross-functional teams to maintain Food Lion's standards.