Evening Stewarding Supervisor - Hospitality & Sanitation Leader

Dolphin Hotel Management; Rancho Mirage (CA); On-site; USD 30,000 - 34,000; Full time

Benefits offered by this job

Medical, Dental, Vision coverage

401(k) and Roth Retirement Plans

Hotel Discount Program

Career development and growth

Life insurance options

Job summary

Westin Rancho Mirage Golf Resort & Spa in Rancho Mirage, CA, seeks a Stewarding Supervisor to oversee all evening stewarding operations across kitchens, banquet areas, outlets, and the pool kitchen. Lead the stewarding team and ensure sanitation, safety, and smooth operations to support culinary and banquet teams.

Key duties include supervising the PM staff, coordinating event setups with Banquet and Culinary leadership, maintaining dish rooms, inspecting equipment, training, and upholding

Qualifications

• Previous experience in a hotel stewarding or supervisory role preferred.
• Strong understanding of kitchen sanitation standards and banquet operations.
• Excellent communication and leadership skills.
• Ability to work nights, weekends, and holidays as required.
• Food Handler Certification required or obtainable upon hire, as required by law.
• Fluent in English (verbal and written); bilingual skills are a plus

Responsibilities

• Supervise PM stewarding team across banquets, main kitchen, outlets, and pool kitchen to ensure efficient workflow and cleanliness in all back-of-house areas.
• Oversee trash, recycling, and food waste disposal for the entire property, ensuring compliance with sustainability and safety standards.
• Coordinate with Banquet and Culinary leadership to ensure timely setup, breakdown, and cleaning of all event kitchens and equipment.
• Maintain cleanliness and organization of all dish rooms, kitchens, and storage areas in compliance with HACCP and health regulations.
• Inspect all cleaning and dishwashing equipment daily to ensure proper operation and report any maintenance needs promptly.
• Train and motivate team members to uphold Westin brand standards for safety, hygiene, and productivity.
• Monitor supply levels, assist with chemical inventory and ordering, and ensure proper use of cleaning materials.
• Ensure all silver, china, and glassware are properly cleaned, stored, and readily available for service.
• Support with deep cleaning schedules for kitchens and banquet areas.
• Uphold a culture of teamwork, accountability, and service excellence during the evening shift.

Skills

Leadership

Communication

Food safety

Flexibility

English fluency

Education

Food Handler Certification

Job description

Westin Rancho Mirage Golf Resort & Spa in Rancho Mirage, CA, seeks a Stewarding Supervisor to oversee all evening stewarding operations across kitchens, banquet areas, outlets, and the pool kitchen. Lead the stewarding team and ensure sanitation, safety, and smooth operations to support culinary and banquet teams.

Key duties include supervising the PM staff, coordinating event setups with Banquet and Culinary leadership, maintaining dish rooms, inspecting equipment, training, and upholding