Evening PM Cook for Patient Meals (Healthcare)

Caring Healthcare; San Antonio (TX); Vor Ort; USD 32.000 - 42.000; Vollzeit

Zusammenfassung

The PM Cook position at Las Colinas of Westover Hills in San Antonio, TX is part of our dedicated food service team serving patients and residents. You will prepare meals according to recipes, plan cooking schedules to meet mealtime needs, and perform related duties and cleaning tasks as assigned.

We seek a reliable team member with English proficiency, a High School Diploma or equivalent, and ideally experience in institutional food handling. A background check and drug screening are required.

Qualifikationen

• Ability to read, write, speak, and follow written and oral directions in English.
• High School Diploma or Equivalent.
• Experience in institutional food handling is preferred.
• Must pass a background check and Drug Screening.

Aufgaben

• Handles and prepares food in accordance with sanitary regulations.
• Prepares palatable and appetizing meals, as prescribed for the Patients/Residents by the Attending Physician.
• Meets required meal schedules.
• Takes necessary measures to avoid food waste.
• Properly cares for dietary equipment and production sheets.
• Follows menus and special diet instructions.
• Communicates freely with the Food Service Director.
• Cooperates with other dietary staff and center personnel.
• Puts Customer Service First: Ensures that Patients/Residents and their families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals' needs and rights.
• Performs other duties as requested.

Kenntnisse

English proficiency

Ausbildung

High School Diploma or equivalent

Jobbeschreibung

The PM Cook position at Las Colinas of Westover Hills in San Antonio, TX is part of our dedicated food service team serving patients and residents. You will prepare meals according to recipes, plan cooking schedules to meet mealtime needs, and perform related duties and cleaning tasks as assigned.

We seek a reliable team member with English proficiency, a High School Diploma or equivalent, and ideally experience in institutional food handling. A background check and drug screening are required.