Evening Line Cook: Fine Dining & Team-First Kitchen

The Roosevelt Hotel

New Orleans (LA)

On-site

USD 20,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Medical Insurance
Dental Insurance
401(k) Retirement Plan
Employee Meals
Discounted Parking
Tuition Reimbursement
Guild Education Program

Job summary

The Roosevelt New Orleans, A Waldorf Astoria Hotel on-site in New Orleans, seeks a PM Line Cook to prepare and cook menu items to design, ensure quality, and maintain kitchen safety. You will manage stations, support daily requisitions, and collaborate with team to deliver exceptional guest experiences.

Responsibilities include following recipes, ensuring presentation quality, and keeping a clean, organized workspace while complying with health and safety standards.

Qualifications

  • Prepare and cook food items according to designated recipes, presentation guidelines, and quality standards.
  • Maintain a clean, organized, and sanitary workstation in compliance with all food safety regulations.
  • Manage and execute guest orders in a timely, accurate, and professional manner.

Responsibilities

  • Prepare high-quality dishes according to recipes and standards.
  • Delight guests by efficiently fulfilling guest orders with quality and timing.
  • Assist with basic prep work and support higher-ranked cooks.
  • Inspect plates to ensure quality and presentation before serving.
  • Keep workstations clean, organized, and compliant with safety protocols.
  • Support kitchen operations by coordinating with team and managing supplies.
  • Perform additional duties requested by culinary leadership.

Job description

The Roosevelt New Orleans, A Waldorf Astoria Hotel on-site in New Orleans, seeks a PM Line Cook to prepare and cook menu items to design, ensure quality, and maintain kitchen safety. You will manage stations, support daily requisitions, and collaborate with team to deliver exceptional guest experiences.

Responsibilities include following recipes, ensuring presentation quality, and keeping a clean, organized workspace while complying with health and safety standards.

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