Evening Lead Cook for Senior Living Kitchen

NUTRITION MANAGEMENT SERVICES; Old Bridge (NJ); On-site; USD 26,174 - 30,307; Full time

Benefits offered by this job

Full-time hours

Salary & benefits

Supportive environment

Growth opportunities

Impact on residents

Job summary

Nutrition Management Services is seeking a Cook for our Old Bridge, NJ location. You will prepare and deliver high-quality meals for residents during breakfast, lunch, and dinner, while leading the kitchen team and maintaining a safe, efficient environment.

This full-time evening position requires at least 6 months of professional kitchen experience; long-term care cooking experience is a plus. You will participate in menu planning, train staff, and collaborate with other departments to ensure

Qualifications

• Long Term Care Cooking experience is a plus!
• Must have 6 months previous cooking experience in a professional kitchen/ setting.

Responsibilities

• Prepare and cook nutritious and delicious meals for residents, adhering to dietary guidelines and preferences.
• Lead and supervise kitchen staff, fostering a positive and collaborative work environment.
• Ensure food quality, presentation, and service meet our high standards of excellence.
• Assist in menu planning and development, incorporating seasonal ingredients and resident feedback.
• Maintain a clean and organized kitchen, following food safety and sanitation protocols.
• Monitor inventory and assist with ordering supplies as needed.
• Train and mentor kitchen staff to enhance their culinary skills and knowledge.
• Collaborate with other departments to ensure seamless dining experiences for residents.

Job description

Nutrition Management Services is seeking a Cook for our Old Bridge, NJ location. You will prepare and deliver high-quality meals for residents during breakfast, lunch, and dinner, while leading the kitchen team and maintaining a safe, efficient environment.

This full-time evening position requires at least 6 months of professional kitchen experience; long-term care cooking experience is a plus. You will participate in menu planning, train staff, and collaborate with other departments to ensure