Evening Food & Beverage Attendant

Drury Hotels

Nashville (TN)

On-site

USD 23,000 - 32,000

Part time

14 days+
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Benefits offered by this job

Quarterly bonus up to $3,200 annually
Flexible scheduling, hotel discounts,
Career growth - mentorship, cross‑trai
Health and well-being - Medical, dent,
Retirement - Company-matched 401(k)
Award-winning- Newsweek America's Best

Job summary

Drury Inn & Suites in Nashville is seeking a part-time Kitchen/Guest Services associate for the 4:00 pm to 9:00 pm shift. The role focuses on supporting the 5:30 Kickback, ensuring a welcoming atmosphere and smooth service for guests.

You will help with food preparation and cleanup, maintain a clean kitchen and lobby area, and uphold food safety standards. Strong English communication and a friendly, can-do attitude are essential for success at Drury Hotels.

Qualifications

  • Knowledge of hotel accommodations, the community, and hotel services.
  • Ability to conduct accurate inventory of food items and calculate order levels.
  • Warm and friendly manner in communicating with guests and creating a happy, comfortable atmosphere.
  • Ability to speak and receive direction in English.

Responsibilities

  • Oversee the 5:30 Kickback for guests through food preparation and with clean-up.
  • See to it that the kitchen and lobby area are clean and well organized.
  • Ensure that food safety standards are met and that supplies are fully stocked at appropriate levels.
  • Present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers.
  • Answer guest’s questions using your knowledge of the hotel, area, and events.
  • Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude.

Skills

Guest service
Communication
Inventory management
English proficiency

Job description

***Starting $19.91. Part-time 4pm-9pm***

Property Location:

Drury Inn & Suites - 555 Donelson Pike , Nashville, Tennessee 37214

You belong at Drury Hotels.

Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow.

WHAT YOU CAN EXPECT FROM US


So. Much. More.


Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.

  • Incentives - Quarterly bonus opportunity of up to $3,200 annually (bonus is separate from base salary)

  • Work-life-balance – Flexible scheduling, paid time off, hotel discounts and free room nights

  • Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year

  • Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program

  • Retirement - Company-matched 401(k)

  • Award-winning- Ranked among Newsweek's America's Greatest Workplaces 2025

What you will do:

Make our complimentary 5:30 p.m. Kickback “happy hour” … well, happy for our guests.

Ensure exceptional, positive experiences for our diverse team members and guests.

  • Oversee the 5:30 Kickback for guests through food preparation and with clean-up.

  • See to it that the kitchen and lobby area are clean and well organized.

  • Ensure that food safety standards are met and that supplies are fully stocked at appropriate levels.

  • Present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers.

  • Answer guest’s questions using your knowledge of the hotel, area, and events.

  • Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude.

What we expect of you:

With your can-do spirit and unique personality, you will shine at Drury Hotels.

We seek friendly, energetic communicators with these qualifications.

  • Knowledge of hotel accommodations, the community. and hotel services

  • Ability to conduct accurate inventory of food items and calculate order levels

  • Warm and friendly manner in communicating with guests and creating a happy, comfortable, relaxing atmosphere

  • Ability to speak and receive direction (written and verbal direction) in English

Rise. Shine. Work Happy.
Hiring Immediately!
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