Epic Kitchen Manager: Lead, Grow & Inspire Your Team

California Pizza Kitchen; California (MO); Hybrid; USD 71,000 - 75,000; Full time

Benefits offered by this job

All-you-can-eat pizza

Manager meals

Bonus potential

Benefits package

Job summary

California Pizza Kitchen is seeking a strong back-of-house General Manager to oversee kitchen operations in a high-volume restaurant, ensuring exceptional guest experiences and smooth coordination between food preparation, cooking, and plating.

The role requires leadership to motivate and develop a team, with a minimum of two years BOH management experience; salary ranges from USD 70,500 to 75,000 per year plus benefits.

Qualifications

• Minimum of two years BOH management experience in a high volume, fast-paced restaurant.
• Strong communication skills – verbal and written.
• Exceptional leadership skills – ability to motivate, inspire and develop a team.

Responsibilities

• Deliver a phenomenal guest experience.
• Oversee day-to-day kitchen operations, coordinating prep, cooking and plating.
• Lead and inspire the team with a people-first approach.
• Build a hospitality-focused team and develop top talent.
• Drive sales, profitability and guest counts.
• Manage the P&L for the restaurant and control labor and costs.
• Ensure sanitation standards and a safe, healthy work environment.
• Communicate effectively with staff, guests, and suppliers.

Skills

Communication skills

Leadership

Job description

California Pizza Kitchen is seeking a strong back-of-house General Manager to oversee kitchen operations in a high-volume restaurant, ensuring exceptional guest experiences and smooth coordination between food preparation, cooking, and plating.

The role requires leadership to motivate and develop a team, with a minimum of two years BOH management experience; salary ranges from USD 70,500 to 75,000 per year plus benefits.