Entry-Level Restaurant Manager — Training & Growth

SmartRecruiters, Inc.; Spring Hill (TN); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Vision insurance

Job summary

Domino’s Pizza in Spring Hill, TN is seeking an enthusiastic Entry-Level Restaurant Manager to oversee daily operations, manage staff, and deliver a high-quality dining experience. A progressive training program supports your path to a successful management career.

Responsibilities include driving store performance, monitoring sales and costs, ensuring food safety, training staff, and maintaining exceptional guest service. Flexibility for nights and weekends is required.

Qualifications

• One year of management experience; prior Domino’s exposure preferred.
• Minimum age 18 with background check and drug screening.
• Adherence to image standards and brand guidelines.
• Ability to multitask, work alone or with a team under pressure.

Responsibilities

• Drive restaurant operations to achieve 5 Star Status.
• Improve the Domino’s brand through professionalism and communication.
• Monitor daily sales, food costs, and labor; adjust as needed.
• Ensure compliance with food safety standards and trainings.
• Train team members and maintain high customer service levels.
• Motivate staff and safeguard cash, inventory and assets.

Skills

Management experience

Customer service

Team leadership

Stress management

Job description

Domino’s Pizza in Spring Hill, TN is seeking an enthusiastic Entry-Level Restaurant Manager to oversee daily operations, manage staff, and deliver a high-quality dining experience. A progressive training program supports your path to a successful management career.

Responsibilities include driving store performance, monitoring sales and costs, ensuring food safety, training staff, and maintaining exceptional guest service. Flexibility for nights and weekends is required.