Entry-Level Kitchen Specialist

Clemson University; Summerton (SC); On-site; USD 17,000 - 18,000; Full time

Job summary

Clemson University is seeking a kitchen assistant to help the Food Service Manager and Food Service II workers in the kitchen at one of four facilities across South Carolina. The role involves assisting with routine duties in the kitchen environment.

The position highlights cooking, cleaning, and storage tasks aligned with DHEC standards, and offers an hourly pay of $12-$13 at Camp Bob Cooper in Summerton, SC or Camp Long in Aiken, SC.

Qualifications

• There are no minimum training and experience requirements for this class.

Responsibilities

• Cook: Prepares food as instructed and within DHEC standards; weighs, blends and mixes ingredients as directed; cuts, slices, chops food.
• Clean: Prepares dishes to run through commercial grade dishwasher; hand washes pots and pans; cleans and stores kitchen equipment after use.
• Storage: Maintains food storage within DHEC guidelines; handles additional duties as assigned by the kitchen manager.

Job description

Clemson University is seeking a kitchen assistant to help the Food Service Manager and Food Service II workers in the kitchen at one of four facilities across South Carolina. The role involves assisting with routine duties in the kitchen environment.

The position highlights cooking, cleaning, and storage tasks aligned with DHEC standards, and offers an hourly pay of $12-$13 at Camp Bob Cooper in Summerton, SC or Camp Long in Aiken, SC.