Entry-Level Cook: Fast-Paced Kitchen, Growth & Benefits

Xanterra Travel Collection; Williams (AZ); On-site; USD 22,000 - 31,000; Full time

Benefits offered by this job

Full benefits package

Exclusive retail and dining discounts

Free gym and pool access

Free train tickets

Job summary

Xanterra is hiring an Entry-Level Cook for the Grand Canyon Railway and Hotel in Williams, AZ. You will participate in hands-on culinary training, follow Grand Canyon Railway standards, and work in a fast-paced team environment.

The role offers full-time year-round employment with opportunities to grow, mentorship, and a supportive kitchen culture. Competitive benefits are included, with a focus on safety and teamwork.

Qualifications

• Must be at least 18 years of age or older.
• Previous cooking experience in a high-volume kitchen.
• Basic knife skills.

Responsibilities

• Prepare menu items to Grand Canyon Railway standards using the recipe manual.
• Maintain a clean, safe and sanitary work area in the kitchen.
• Follow Food Safety Management System procedures and FIFO rotation.
• Assist in stocking, cleaning and maintaining kitchen equipment and spaces.
• Be flexible to work days, evenings, weekends, holidays and overtime as scheduled.

Skills

Basic knife skills

Cooking experience

Job description

Xanterra is hiring an Entry-Level Cook for the Grand Canyon Railway and Hotel in Williams, AZ. You will participate in hands-on culinary training, follow Grand Canyon Railway standards, and work in a fast-paced team environment.

The role offers full-time year-round employment with opportunities to grow, mentorship, and a supportive kitchen culture. Competitive benefits are included, with a focus on safety and teamwork.