Energetic Busser: Fast-Paced Dining & Guest Experience

Paycom - ATS

Chicago (IL)

On-site

USD 18,000 - 22,000

Full time

8 days ago
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Benefits offered by this job

Medical plans
Dental plans
Vision insurance
PTO
401(k) retirement plan
Commuter benefits
Life and AD&D insurance
STD/LTD

Job summary

TheWit Hotel is seeking a Busser for the State & Lake Chicago Tavern inside the hotel. You will support servers, carry trays, and keep dining areas clean to ensure a premium guest experience in a fast-paced setting.

Ideal candidates have 1–3 years in hospitality, possess TIPS/ServSafe, and show strong organizational skills with a professional demeanor. Evening and weekend shifts are required in this 24/7 hotel environment.

Qualifications

  • Minimum of 1–3 years of experience in a high-volume restaurant or hospitality environment.
  • TIPS and ServSafe certifications required.
  • Fluent English communication skills with a professional and polished demeanor.
  • Strong organizational skills and attention to detail.
  • Ability to set and clear tables efficiently without breakage.
  • Ability to lift and carry up to 30 pounds.
  • Team-oriented mindset with the ability to work efficiently under pressure.
  • Must maintain professional appearance and proper uniform standards at all times.
  • Flexibility to work evenings, weekends, holidays, and varying shifts in a 24/7 hotel environment.
  • Must be available Fridays, Saturdays & Sundays.

Responsibilities

  • Assist servers with food and beverage service in a professional, organized, and timely manner.
  • Run food and carry trays safely and efficiently throughout the restaurant.
  • Clear, clean, and reset tables according to restaurant standards.
  • Provide water and beverage service while maintaining attentive table service.
  • Complete opening, closing, and side work duties as assigned.
  • Maintain cleanliness, sanitation, and health code standards throughout the outlet.
  • Deliver exceptional guest service aligned with Four Diamond hospitality standards.
  • Communicate effectively with kitchen and front-of-house team members to ensure smooth operations.
  • Maintain composure and professionalism in a high-volume restaurant environment.
  • Support a collaborative “Whatever It Takes” team culture.

Skills

Fluent English
Organizational skills
Teamwork
Physical stamina

Job description

TheWit Hotel is seeking a Busser for the State & Lake Chicago Tavern inside the hotel. You will support servers, carry trays, and keep dining areas clean to ensure a premium guest experience in a fast-paced setting.

Ideal candidates have 1–3 years in hospitality, possess TIPS/ServSafe, and show strong organizational skills with a professional demeanor. Evening and weekend shifts are required in this 24/7 hotel environment.

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