Energetic Server - Fast-Paced, High-Tip Dining

happycamper

Chicago (IL)

On-site

USD 14,000 - 19,000

Part time

14 days+
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Benefits offered by this job

Get Paid to Refer Friends
Dining discounts during shift
Dining discounts at other locations
Flexible schedules
Medical, Dental and Vision
Paid time off
Free Uniforms

Job summary

Happy Hospitality in Chicago seeks a Server to deliver friendly, responsive service with extensive food and beverage knowledge. You will interact with guests, take orders, and efficiently run multiple tables in a fast-paced setting.

The role requires at least 2 years of serving experience, ability to work flexible day/night shifts, and a willingness to lift and move trays. Benefits include dining discounts and flexible schedules.

Qualifications

  • At least 21 years old.
  • Minimum 2 years serving experience.
  • Work daytime and nighttime shifts may last into late night.
  • Weekend availability is required.
  • Consistent schedule at least 4 days per week.
  • Ability to lift and move trays of food.
  • Able to work in a busy restaurant environment.
  • Provide top notch customer service in a fast-paced setting.

Responsibilities

  • Greet guests in a positive, friendly manner.
  • Guide guests through their dining experience.
  • Describe Food and Beverage features daily.
  • Provide top notch service to multiple tables.
  • Work with bussers to clear and reset tables.
  • Maintain urgency and attention to detail.
  • Communicate guest needs or incidents to management.
  • Follow health, safety, and company procedures.

Skills

Customer service
Fast-paced service
Multitasking
Cash handling
POS system
Teamwork
Reliability

Education

Basset Certification
Food Handlers Certification

Tools

POS system

Job description

Happy Hospitality in Chicago seeks a Server to deliver friendly, responsive service with extensive food and beverage knowledge. You will interact with guests, take orders, and efficiently run multiple tables in a fast-paced setting.

The role requires at least 2 years of serving experience, ability to work flexible day/night shifts, and a willingness to lift and move trays. Benefits include dining discounts and flexible schedules.

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