Emerging Restaurant Manager with Flexible Schedule

SmartRecruiters, Inc.; Nashville (TN); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Health insurance

Paid time off

Vision insurance

Job summary

Domino's Pizza in Nashville is seeking an Entry-Level Restaurant Manager to oversee daily operations, manage staff, and ensure a high-quality dining experience. A progressive training program will prepare you for advancement in the hospitality industry.

You will drive restaurant performance, maintain brand standards, and lead by example while working a flexible schedule that may include nights and weekends.

Qualifications

• One year of management experience required; previous Domino’s experience preferred.

Responsibilities

• Drive restaurant operations to achieve 5 Star Status.
• Enhance the Domino’s brand through professionalism, enthusiasm, and effective communication.
• Monitor daily sales, food costs, and labor; make adjustments as needed.
• Ensure compliance with food safety standards.
• Train team members effectively.
• Establish and maintain high customer service levels.
• Motivate staff and lead by example.
• Safeguard cash, inventory and other assets per guidelines.
• Operate all restaurant equipment.
• Manage inventory from delivery to storage and preparation areas.
• Prepare products and handle telephone orders.
• Conduct inventory checks and complete necessary paperwork.
• Maintain cleanliness of the facility and equipment.

Skills

One year of management experience

Staff leadership

Customer service excellence

Job description

Domino's Pizza in Nashville is seeking an Entry-Level Restaurant Manager to oversee daily operations, manage staff, and ensure a high-quality dining experience. A progressive training program will prepare you for advancement in the hospitality industry.

You will drive restaurant performance, maintain brand standards, and lead by example while working a flexible schedule that may include nights and weekends.