Elite Restaurant General Manager | Growth & Leadership

Cook Out; Greensboro (NC); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Guaranteed Holidays

Free meals

Advancement

401(k) match

Paid Time Off

Insurance: Medical, dental, vision, &

Job summary

Cook Out is seeking a hands-on General Manager in Greensboro, NC to lead restaurant operations, drive guest satisfaction, and manage a high-volume business with a focus on profitability.

You will recruit and train a large team, uphold brand standards, and mentor talent while delivering elite customer service in a fast-paced environment. Competitive compensation includes $75k–$100k salary plus $15/hour appreciation pay, with monthly bonuses.

Qualifications

• Experience: Minimum of 1 year in a management role (Restaurant/Hospitality management preferred).
• Adaptability: Proven ability to thrive and multitask within a high-pressure, fast-paced environment.
• Leadership: A track record of recognizing talent and leading teams toward collective goals.

Responsibilities

• Operational Excellence: Manage all daily operations of a high-volume restaurant, ensuring brand standards are met consistently.
• Drive profitability by meeting or exceeding targets for food, labor, and paper costs through strategic planning and team accountability.
• Team Development: Recruit, train, and coach a large team, transforming high-potential individuals into successful contributors.
• Customer Experience: Maintain an upbeat, fast-paced environment that guarantees an exceptional visit for every guest.

Job description

Cook Out is seeking a hands-on General Manager in Greensboro, NC to lead restaurant operations, drive guest satisfaction, and manage a high-volume business with a focus on profitability.

You will recruit and train a large team, uphold brand standards, and mentor talent while delivering elite customer service in a fast-paced environment. Competitive compensation includes $75k–$100k salary plus $15/hour appreciation pay, with monthly bonuses.