Restaurant GM: Lead Guest Experience & Team Growth

Viva Chicken; North Carolina; On-site; USD 80,000 - 100,000; Full time

Benefits offered by this job

Competitive salary and bonus

Paid Time Off

401K with matching

Free shift meals

Paid maternity leave

Employee Assistance Program

Job summary

A renowned dining establishment in Charlotte, North Carolina seeks a General Manager to lead operations and manage a diverse team. The ideal candidate has 2-3 years of culinary management experience and a passion for team development and guest satisfaction. This role offers a total compensation of $80,000 to $100,000 annually, along with comprehensive benefits such as generous paid time off, 401K matching, and paid maternity leave, all within a vibrant and inclusive work environment.

Qualifications

• 2-3 years of culinary management experience in a high volume, fast-paced environment.
• Strong understanding of cost controls within food and labor deployment.
• Ability to mentor, coach, and provide feedback effectively.

Responsibilities

• Responsible for operations and ensuring guest expectations are exceeded.
• Recruiting, training, and retaining kitchen staff.
• Maintaining a great work environment filled with respect for all.

Skills

Culinary management

Communication skills

Organizational skills

Team development

Job description

A renowned dining establishment in Charlotte, North Carolina seeks a General Manager to lead operations and manage a diverse team. The ideal candidate has 2-3 years of culinary management experience and a passion for team development and guest satisfaction. This role offers a total compensation of $80,000 to $100,000 annually, along with comprehensive benefits such as generous paid time off, 401K matching, and paid maternity leave, all within a vibrant and inclusive work environment.