Elite Event-Driven Restaurant Manager

Cescaphe Events Group; Philadelphia (Philadelphia County); On-site; USD 55,000 - 60,000; Full time

Job summary

Cescaphe Event Group in Philadelphia, PA, is seeking a Restaurant Manager to oversee daily restaurant operations, ensuring exceptional service and quality standards for high-volume events. You will lead a dynamic team, optimize processes, and uphold the company’s reputation for excellence in hospitality.

The role requires strong budgeting, inventory control, and guest relations skills, with a focus on profitability and guest satisfaction.

Qualifications

• Bachelor's degree preferred; equivalent experience may be considered.
• 3-5 years of restaurant management experience, high-volume/event-driven preferred.
• Experience with budgeting, financial reporting, inventory management.
• Event planning and execution experience highly desirable.
• Strong leadership, communication, and organizational skills.

Responsibilities

• Lead restaurant team, provide guidance and support for efficient operations and high morale.
• Oversee scheduling, training, and development of staff to ensure professionalism.
• Ensure compliance with health and safety regulations, maintaining a safe environment.
• Monitor inventory levels and coordinate with suppliers for timely delivery.
• Develop and implement strategies to enhance customer satisfaction and drive repeat business.
• Handle customer inquiries and complaints, resolving issues promptly to maintain relationships.
• Manage budgeting, forecasting, and cost control to maximize profitability.
• Collaborate with marketing to promote the restaurant and increase brand awareness.
• Analyze sales and performance data to identify improvements and implement changes.
• Stay updated with industry trends and innovations to enhance offerings.

Skills

Leadership

Communication

Multitasking

Restaurant software

Financial analysis

Problem-solving

Education

Bachelor's degree in Hospitality Management or Business Administration

Tools

Restaurant management software

Microsoft Office

Job description

Cescaphe Event Group in Philadelphia, PA, is seeking a Restaurant Manager to oversee daily restaurant operations, ensuring exceptional service and quality standards for high-volume events. You will lead a dynamic team, optimize processes, and uphold the company’s reputation for excellence in hospitality.

The role requires strong budgeting, inventory control, and guest relations skills, with a focus on profitability and guest satisfaction.